The sunny hills, the calcareous land, poor and skinny and the ideal microclimate gives at this wine superior characteristics.

ALCOHOL CONTENT: 13.50 % Vol.
AVAILABLE FORMAT: It. 0,75
Area of Origin: from the plants that grow in the town of Negrar in the heart of Valpolicella Classica.
Grapes Used: obtained from carefully selection of red grapes Corvina Veronese 70%, Rondinella 25% and Molinara 5%.
Wine-making Process: grapes after a carefully drying context are taking out from grapestalk and pressed in the middle of January, the stum and the vinasse obtained have been fermented in proper boxes for 15 days.
CHARACTERISTICS OF THE WINE

Heavy red colour, smoothly taste with cherry and forest fruit feelings.

Serving Temperature: 12°-14°C
Best coupled with: great wine for dessert especially with dry cakes, it might be served with spicy cheese.